Slow Cooker Buffalo Sandwiches

1. 1

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2. 2

   Place the frozen chicken breasts into a slow cooker, and pour in 3/4 of the wing sauce and the ranch dressing mix.

3. 3

   Cover, and cook on low for 7 to 8 hours.

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   2.

5. 5

   Once the chicken has cooked, add the butter, and shred the meat finely with two forks.

6. 6

   Pile the meat onto the rolls, and splash with the remaining Franks sauce to serve.

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   3.

8. 8

   Prepare yourself for a proposal if you make this for your boyfriend.

* Per serving · 4 servings · Values may vary.

No additional tips available.