How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Roll-Ups?

You need 3 ingredients. The key ingredients include: 1 pkg. cream cheese, softened (8 oz.), 2 pkg. dried or smoked beef, horseradish to taste.

Is Dried Beef Roll-Ups suitable as meat & poultry?

Yes, Dried Beef Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dried Beef Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Roll-Ups Recipe

Name: Dried Beef Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cream cheese, softened (8 oz.); 2 pkg. dried or smoked beef; horseradish to taste

Try this homemade Dried Beef Roll-Ups recipe the whole family will love. Made with cream cheese, beef and horseradish. Easy step-by-step instructions in…

This Dried Beef Roll-Ups relies on simple, everyday ingredients such as dried or smoked beef and horseradish to taste. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pkg. cream cheese, softened (8 oz.)
2 pkg. dried or smoked beef
horseradish to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Meat & Poultry

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Dried Beef Roll-Ups

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