How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Salami?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground turkey, 1/2 lb. lean ground beef, 2 Tbsp. Tender Quick salt, 1/4 tsp. onion salt, and more.

Is Turkey Salami suitable as meat & poultry?

Yes, Turkey Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Salami Recipe

Name: Turkey Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey; 1/2 lb. lean ground beef; 2 Tbsp. Tender Quick salt; 1/4 tsp. onion salt; 1/2 tsp. garlic powder; 2 1/2 tsp. liquid smoke; 2 Tbsp. mustard seed; 1 c. water

Turkey Salami – a delicious recipe with ground turkey, lean ground beef, salt, onion salt, garlic powder, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground turkey
1/2 lb. lean ground beef
2 Tbsp. Tender Quick salt
1/4 tsp. onion salt
1/2 tsp. garlic powder
2 1/2 tsp. liquid smoke
2 Tbsp. mustard seed
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Salami

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