How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing?

You need 5 ingredients. The key ingredients include: 1 (10-inch) skillet corn bread, crumbled, 1 large onion, chopped, 1 can cream of chicken soup, undiluted, 1 stick melted butter or margarine, and more.

Is Dressing suitable as soups & stews?

Yes, Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing Recipe – Eats Now

Name: Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-inch) skillet corn bread, crumbled; 1 large onion, chopped; 1 can cream of chicken soup, undiluted; 1 stick melted butter or margarine; 2 cans yellow squash, drained or pureed

Dressing – a delicious recipe with skillet corn bread, onion, cream of chicken soup, butter, yellow squash. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10-inch) skillet corn bread, crumbled
1 large onion, chopped
1 can cream of chicken soup, undiluted
1 stick melted butter or margarine
2 cans yellow squash, drained or pureed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dressing

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