How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressed-Up Vegetable Salad?

You need 13 ingredients. The key ingredients include: 2 cups fresh broccoli florets, 1 medium sweet yellow pepper, cut into 1-inch pieces, 1 medium sweet orange pepper, cut into 1-inch pieces, 1/2 medium red onion, cut into 1/4-inch wedges, and more.

Is Dressed-Up Vegetable Salad suitable as salads?

Yes, Dressed-Up Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dressed-Up Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressed-Up Vegetable Salad Recipe

Name: Dressed-Up Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh broccoli florets; 1 medium sweet yellow pepper, cut into 1-inch pieces; 1 medium sweet orange pepper, cut into 1-inch pieces; 1/2 medium red onion, cut into 1/4-inch wedges; 1 cup halved cherry tomatoes; 6 tablespoons olive oil; 3 tablespoons red wine vinegar; 1-1/2 teaspoons Dijon mustard; 2 to 3 garlic cloves, minced; 1 teaspoon dried oregano; 3/4 teaspoon sugar; 1/4 teaspoon salt; 1/8 teaspoon pepper

Dressed-Up Vegetable Salad

Eats Now Editorial Team · 367 kcal · Salads

Dressed-Up Vegetable Salad – a delicious recipe with fresh broccoli florets, sweet yellow pepper, sweet orange pepper, red onion, tomatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Dressed-Up Vegetable Salad

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