How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down South Pecan Pie?

You need 8 ingredients. The key ingredients include: unbaked 9-inch pie shell, 1/2 c. butter or margarine, 1/2 c. granulated sugar, 3/4 c. white corn syrup, and more.

Is Down South Pecan Pie suitable as baking & desserts?

Yes, Down South Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Down South Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Down South Pecan Pie Recipe

Name: Down South Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: unbaked 9-inch pie shell; 1/2 c. butter or margarine; 1/2 c. granulated sugar; 3/4 c. white corn syrup; 1/4 c. maple flavored syrup or 2 Tbsp. honey; 3 eggs, slightly beaten; 1 tsp. vanilla; 2 c. pecan meats

Down South Pecan Pie – a delicious recipe with pie shell, butter, sugar, white corn syrup, maple, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

unbaked 9-inch pie shell
1/2 c. butter or margarine
1/2 c. granulated sugar
3/4 c. white corn syrup
1/4 c. maple flavored syrup or 2 Tbsp. honey
3 eggs, slightly beaten
1 tsp. vanilla
2 c. pecan meats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1356 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Down South Pecan Pie

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