How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down Home Stew?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 small onion, chopped, 1/2 tsp. basil, 2 (16 oz.) cans tomatoes, chopped, and more.

Is Down Home Stew suitable as soups & stews?

Yes, Down Home Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Down Home Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Down Home Stew Recipe

Name: Down Home Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 small onion, chopped; 1/2 tsp. basil; 2 (16 oz.) cans tomatoes, chopped; 1 tsp. seasoned salt; 1/4 tsp. pepper; 1 (16 oz.) can cream-style corn; 3 c. cooked, Chef Way conditioned rice

Down Home Stew – a delicious recipe with lean ground beef, onion, basil, tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
1 small onion, chopped
1/2 tsp. basil
2 (16 oz.) cans tomatoes, chopped
1 tsp. seasoned salt
1/4 tsp. pepper
1 (16 oz.) can cream-style corn
3 c. cooked, Chef Way conditioned rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1038 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Down Home Stew

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