How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnuts In A Jiffy?

You need 3 ingredients. The key ingredients include: fat or oil, 1 pkg. refrigerator buttermilk or country-style biscuits, sugar or cinnamon.

Is Doughnuts In A Jiffy suitable as baking & desserts?

Yes, Doughnuts In A Jiffy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnuts In A Jiffy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnuts In A Jiffy Recipe

Name: Doughnuts In A Jiffy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fat or oil; 1 pkg. refrigerator buttermilk or country-style biscuits; sugar or cinnamon

Doughnuts In A Jiffy – a delicious recipe with oil, refrigerator buttermilk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

fat or oil
1 pkg. refrigerator buttermilk or country-style biscuits
sugar or cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnuts In A Jiffy

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