How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Radish Deviled Eggs?

You need 4 ingredients. The key ingredients include: 1 doz. hard-cooked eggs, cut lengthwise in half, 3/4 cup KRAFT Horseradish Sauce, 1/3 cup KRAFT Real Mayo Mayonnaise, 2 radishes, trimmed, cut lengthwise in half, then crosswise into thin slices.

Is Double-Radish Deviled Eggs suitable as snacks & appetizers?

Yes, Double-Radish Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Double-Radish Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double-Radish Deviled Eggs Recipe

Name: Double-Radish Deviled Eggs
Yield: 4 servings
Cuisine: American
Ingredients: 1 doz. hard-cooked eggs, cut lengthwise in half; 3/4 cup KRAFT Horseradish Sauce; 1/3 cup KRAFT Real Mayo Mayonnaise; 2 radishes, trimmed, cut lengthwise in half, then crosswise into thin slices

Double-Radish Deviled Eggs – a delicious recipe with eggs, Horseradish Sauce, Mayonnaise, radishes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 doz. hard-cooked eggs, cut lengthwise in half
3/4 cup KRAFT Horseradish Sauce
1/3 cup KRAFT Real Mayo Mayonnaise
2 radishes, trimmed, cut lengthwise in half, then crosswise into thin slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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