How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Corn Cakes?

You need 6 ingredients. The key ingredients include: 1 c. pancake mix, 1 c. corn meal, 1 (1 lb.) can (2 c.) cream-style corn, 2 eggs, slightly beaten, and more.

Is Double Corn Cakes suitable as baking & desserts?

Yes, Double Corn Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Corn Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Corn Cakes Recipe

Name: Double Corn Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pancake mix; 1 c. corn meal; 1 (1 lb.) can (2 c.) cream-style corn; 2 eggs, slightly beaten; 2 Tbsp. cooking oil; 1 c. milk

Double Corn Cakes – a delicious recipe with pancake mix, corn meal, corn, eggs, cooking oil, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. pancake mix
1 c. corn meal
1 (1 lb.) can (2 c.) cream-style corn
2 eggs, slightly beaten
2 Tbsp. cooking oil
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blackberry Chocolate Cake
Spiced Pumpkin Cupcakes
"Light" Citrus Sponge Cake
Mexican Brownies

Double Corn Cakes

How did you like this recipe?

Frequently Asked Questions