How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Cake Ii?

You need 11 ingredients. The key ingredients include: 1/3 cup vegetable oil, 2 (1 ounce) squares semi-sweet chocolate, 1 egg, 1 cup white sugar, and more.

Is Double Chocolate Cake Ii suitable as baking & desserts?

Yes, Double Chocolate Cake Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Cake Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Cake Ii Recipe

Name: Double Chocolate Cake Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup vegetable oil; 2 (1 ounce) squares semi-sweet chocolate; 1 egg; 1 cup white sugar; 3/4 cup milk; 1 1/4 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon vanilla extract; 1/2 teaspoon baking soda; 1 cup semisweet chocolate chips; 1/2 cup chopped walnuts

Double Chocolate Cake Ii

Eats Now Editorial Team · 1173 kcal · Baking & Desserts

Double Chocolate Cake Ii – a delicious recipe with vegetable oil, chocolate, egg, white sugar, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Double Chocolate Cake Ii

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