Old-Fashioned Butterscotch Pie

1. 1

   Brown butter in pan, then add sugar and cook together, stirring constantly until sugar is melted.

2. 2

   Add the water; stir slowly and cook until sugar is again dissolved.

3. 3

   Combine cornstarch, egg yolks and milk and add to sugar mixture.

4. 4

   Cook until thickened.

5. 5

   Makes one 9-inch pie.

6. 6

   Pour into baked pie shell and top with cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.