Dorm Room Ham With Weezie's Glaze

1. 1

   Open the canned ham and drain off all the juice and wipe it off if it has any jelly substance on it.

2. 2

   Place it in a microwave safe dish.

3. 3

   Using toothpicks (brake them in half) place the pineapple tidbits (as many as you want, I cover it) on the ham.

4. 4

   Mix the juice, honey, and 57 sauce in a small bowl.

5. 5

   Microwave for 45-60 seconds, or until the ingredients are easily combined.

6. 6

   Microwave the ham, uncovered, over medium heat (70 % or power level 7) for 6 minutes per pound, 15-18 minutes.

7. 7

   Brush every 3 minutes with the glaze.

8. 8

   Cover with aluminum foil and rest 5 minutes when done.

* Per serving · 4 servings · Values may vary.

No additional tips available.