Donna'S Cheesy Quiche Recipe

Name: Donna'S Cheesy Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 small onion, diced; 3 eggs; 1 cup heavy cream; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 (9 inch) pie crust; 3/4 cup mozzarella cheese, shredded; 3/4 cup Cheddar cheese, shredded

Servings: persons

2 tablespoons olive oil
1 small onion, diced
3 eggs
1 cup heavy cream
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon ground black pepper
1 (9 inch) pie crust
3/4 cup mozzarella cheese, shredded
3/4 cup Cheddar cheese, shredded

1
Preheat oven to 375 degrees F (190 degrees C).
2
Heat oil in a skillet over medium high heat. Add onion and saute until soft, about 3 to 5 minutes.
3
In a large bowl, beat together eggs, cream, basil, oregano, salt and pepper.
4
Spoon the onions into the pie crust. Pour the egg mixture over the onions. Sprinkle shredded cheese on top.
5
Bake in preheated oven until a toothpick inserted into center of the quiche comes out clean, about 30 to 40 minutes. Let cool slightly before serving.

531

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, diced, 3 eggs, 1 cup heavy cream, and more.

Yes, Donna'S Cheesy Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Donna'S Cheesy Quiche

How did you like this recipe?

Frequently Asked Questions