How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Pork Roast?

You need 5 ingredients. The key ingredients include: 1 boneless pork shoulder roast (3 to 4 lb. trimmed), 1 Tbsp. salt, 1 1/2 tsp. coarsely ground pepper, 1 1/2 tsp. garlic powder, and more.

Is Dilled Pork Roast suitable as meat & poultry?

Yes, Dilled Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dilled Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Pork Roast Recipe

Name: Dilled Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder roast (3 to 4 lb. trimmed); 1 Tbsp. salt; 1 1/2 tsp. coarsely ground pepper; 1 1/2 tsp. garlic powder; 6 Tbsp. minced fresh dill or 2 Tbsp. dill weed

Try this homemade Dilled Pork Roast recipe the whole family will love. Made with pork shoulder roast, salt, ground pepper and garlic powder. Easy step-b…

This Dilled Pork Roast relies on simple, everyday ingredients such as salt, coarsely ground pepper and garlic powder. It comes together quickly and makes 4 servings, at about 64 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 boneless pork shoulder roast (3 to 4 lb. trimmed)
1 Tbsp. salt
1 1/2 tsp. coarsely ground pepper
1 1/2 tsp. garlic powder
6 Tbsp. minced fresh dill or 2 Tbsp. dill weed

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Quick Info

Servings
4 servings
Calories
64 kcal
Category
Meat & Poultry

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