How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Pork Roast?

You need 5 ingredients. The key ingredients include: 1 boneless pork shoulder roast (3 to 4 lb. trimmed), 1 Tbsp. salt, 1 1/2 tsp. coarsely ground pepper, 1 1/2 tsp. garlic powder, and more.

Is Dilled Pork Roast suitable as meat & poultry?

Yes, Dilled Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dilled Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Pork Roast Recipe

Name: Dilled Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder roast (3 to 4 lb. trimmed); 1 Tbsp. salt; 1 1/2 tsp. coarsely ground pepper; 1 1/2 tsp. garlic powder; 6 Tbsp. minced fresh dill or 2 Tbsp. dill weed

Dilled Pork Roast – a delicious recipe with pork shoulder roast, salt, ground pepper, garlic powder, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless pork shoulder roast (3 to 4 lb. trimmed)
1 Tbsp. salt
1 1/2 tsp. coarsely ground pepper
1 1/2 tsp. garlic powder
6 Tbsp. minced fresh dill or 2 Tbsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dilled Pork Roast

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