How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Carrot Salad?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 tablespoon white-wine vinegar, 2 teaspoons Dijon mustard, 1 tablespoon chopped fresh dill sprigs, and more.

Is Dilled Carrot Salad suitable as salads?

Yes, Dilled Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dilled Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dilled Carrot Salad Recipe

Name: Dilled Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 tablespoon white-wine vinegar; 2 teaspoons Dijon mustard; 1 tablespoon chopped fresh dill sprigs; 1 teaspoon sugar; 1 bunch carrots (about 3/4 pound)

Dilled Carrot Salad – a delicious recipe with vegetable oil, white-wine vinegar, mustard, dill sprigs, sugar, carrots. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon vegetable oil
1 tablespoon white-wine vinegar
2 teaspoons Dijon mustard
1 tablespoon chopped fresh dill sprigs
1 teaspoon sugar
1 bunch carrots (about 3/4 pound)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
Salads

Eats Now Editorial Team

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