Warm up with this hearty Dill Pickle Soup recipe. Made with butter, carrots, potatoes and dill pickles. Easy step-by-step instructions included.
This Dill Pickle Soup relies on simple, everyday ingredients such as butter or margarine, medium carrots, shredded, large dill pickles, shredded and flour. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026