Bake this irresistible Dill Dip in Rye Bread at home. Made with mayonnaise, sour cream, dill weed and onion. Easy step-by-step instructions included.
This Dill Dip in Rye Bread relies on simple, everyday ingredients such as mayonnaise, sour cream, dill weed and onion, dried flakes. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026