How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Different Shrimp Diavolo?

You need 10 ingredients. The key ingredients include: 2 cups fresh broccoli florets, 1 cup low sodium chicken broth or 1 cup chicken bouillon, 2 tablespoons cornstarch, 2 tablespoons Dijon mustard, and more.

Is Different Shrimp Diavolo suitable as seafood?

Yes, Different Shrimp Diavolo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Different Shrimp Diavolo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Different Shrimp Diavolo Recipe

Name: Different Shrimp Diavolo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh broccoli florets; 1 cup low sodium chicken broth or 1 cup chicken bouillon; 2 tablespoons cornstarch; 2 tablespoons Dijon mustard; 2 tablespoons lemon juice or 2 tablespoons dry white wine; 1 tablespoon capers; 2 tablespoons olive oil; ½ teaspoon hot pepper sauce; 1 lb fresh shrimp, peeled and deveined; 1 (1 lb) package linguine, cooked

Try this homemade Different Shrimp Diavolo recipe the whole family will love. Made with fresh broccoli florets, chicken broth, cornstarch and mustard. E…

This Different Shrimp Diavolo relies on simple, everyday ingredients such as fresh broccoli florets, cornstarch, dijon mustard and capers. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Different Shrimp Diavolo

Tips for the best results

Variations & substitutions

My Personal Notes

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