Spicy Grilled Shrimp

1. 1

   Soak wooden skewers in water for about 30 minutes prior to preparing shrimp.

2. 2

   Peel and devein shrimp.

3. 3

   Rinse shrimp with cool water, and set aside, to drain excess water.

4. 4

   Whisk together all ingredients except for shrimp.

5. 5

   Let mixture stand for about 5 minutes.

6. 6

   Add shrimp to mixture and let marinate for approximately 30 minutes.

7. 7

   Prpare grill on medium-high heat.

8. 8

   Thread shrimp on wooden skewers.

9. 9

   Remove shrimp from marinade and place on grill.

10. 10

    Cook for about 2 minutes per side or until pink and cook through.

* Per serving · 4 servings · Values may vary.

No additional tips available.