How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Different Macaroni And Cheese?

You need 6 ingredients. The key ingredients include: 1 1/4 c. dry elbow macaroni, cooked, 8 oz. cubed Velveeta cheese, 2 oz. shredded Cheddar, 1/2 small onion, chopped, and more.

Is Different Macaroni And Cheese suitable as pasta & noodles?

Yes, Different Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Different Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Different Macaroni And Cheese Recipe

Name: Different Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. dry elbow macaroni, cooked; 8 oz. cubed Velveeta cheese; 2 oz. shredded Cheddar; 1/2 small onion, chopped; 6 slices bacon, fried until almost crisp (save grease); 1 can Italian original stewed tomatoes (Del Monte), chopped into smaller pieces

Try this homemade Different Macaroni And Cheese recipe the whole family will love. Made with elbow macaroni, Velveeta cheese, Cheddar and onion. Easy st…

This Different Macaroni And Cheese relies on simple, everyday ingredients such as dry elbow macaroni, cooked, cubed velveeta cheese, shredded cheddar and small onion, chopped. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 1/4 c. dry elbow macaroni, cooked
8 oz. cubed Velveeta cheese
2 oz. shredded Cheddar
1/2 small onion, chopped
6 slices bacon, fried until almost crisp (save grease)
1 can Italian original stewed tomatoes (Del Monte), chopped into smaller pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Pasta & Noodles

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