Diet Herb Chicken Bake

Name: Diet Herb Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, quartered; 1 tsp. salt; 1/2 tsp. black pepper; 1 Tbsp. garlic salt; 2 Tbsp. Worcestershire sauce; 2 Tbsp. soy sauce; 1 Tbsp. lemon juice; 1 tsp. rosemary; 1 Tbsp. Italian herb seasoning; 1 1/2 tsp. thyme; 2 chicken bouillon cubes, dissolved in 1/2 c. hot water

Eats Now Editorial Team · 103 kcal · Meat & Poultry

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Diet Herb Chicken Bake – a delicious recipe with fryer, salt, black pepper, garlic salt, Worcestershire sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, quartered
1 tsp. salt
1/2 tsp. black pepper
1 Tbsp. garlic salt
2 Tbsp. Worcestershire sauce
2 Tbsp. soy sauce
1 Tbsp. lemon juice
1 tsp. rosemary
1 Tbsp. Italian herb seasoning
1 1/2 tsp. thyme
2 chicken bouillon cubes, dissolved in 1/2 c. hot water

1
Sprinkle chicken with salt, pepper and garlic salt.
2
Place in shallow pan or casserole and sprinkle with the remaining ingredients.
3
Bake uncovered for 30 minutes in 325u00b0 oven.
4
Turn after 15 minutes.
5
Baste occasionally.
6
Turn skin side up.
7
Cover and bake 30 minutes longer or until tender.

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 fryer, quartered, 1 tsp. salt, 1/2 tsp. black pepper, 1 Tbsp. garlic salt, and more.

Yes, Diet Herb Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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