How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane'S Tuna Cheese Ball?

You need 4 ingredients. The key ingredients include: 1 (6 1/2 oz.) can tuna fish, drained well, 2 (3 oz.) pkg. cream cheese (room temperature), 1/8 tsp. lemon juice, 1/2 c. chopped walnuts.

Is Diane'S Tuna Cheese Ball suitable as seafood?

Yes, Diane'S Tuna Cheese Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Diane'S Tuna Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diane'S Tuna Cheese Ball Recipe

Name: Diane'S Tuna Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can tuna fish, drained well; 2 (3 oz.) pkg. cream cheese (room temperature); 1/8 tsp. lemon juice; 1/2 c. chopped walnuts

Diane'S Tuna Cheese Ball – a delicious recipe with tuna fish, cream cheese, lemon juice, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can tuna fish, drained well
2 (3 oz.) pkg. cream cheese (room temperature)
1/8 tsp. lemon juice
1/2 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Seafood

Eats Now Editorial Team

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Diane'S Tuna Cheese Ball

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