Diane'S "Seafood" Appetizer — Seafood recipe

Diane'S "Seafood" Appetizer

Eats Now Editorial Team  · 316 kcal  · Seafood

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Try this homemade Diane'S "Seafood" Appetizer recipe the whole family will love. Made with crabmeat, oregano, salt and Cheddar cheese spread. Easy step-…

This Diane'S "Seafood" Appetizer relies on simple, everyday ingredients such as crabmeat or sea legs, oregano, salt and pepper to taste and cheddar cheese spread. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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