How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diana'S Baked Beans?

You need 6 ingredients. The key ingredients include: 2 large cans beans, 1/3 c. Worcestershire sauce, 3 Tbsp. mustard, 1/2 c. brown sugar, and more.

Is Diana'S Baked Beans suitable as meat & poultry?

Yes, Diana'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diana'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diana'S Baked Beans Recipe

Name: Diana'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans beans; 1/3 c. Worcestershire sauce; 3 Tbsp. mustard; 1/2 c. brown sugar; bacon (I use 1 lb., crumbled up); onion

Diana'S Baked Beans – a delicious recipe with beans, Worcestershire sauce, mustard, brown sugar, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans beans
1/3 c. Worcestershire sauce
3 Tbsp. mustard
1/2 c. brown sugar
bacon (I use 1 lb., crumbled up)
onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

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Diana'S Baked Beans

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