Nutty Wild Rice Sausage Stuffing Recipe Recipe

Name: Nutty Wild Rice Sausage Stuffing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1-1/4 cups uncooked wild rice; 1-1/4 cups uncooked long-grain rice; 16 ounces bulk sausage; 2 Tbsp butter or margarine; 4 large celery ribs, sliced; 5 ounced medium-sized fresh mushrooms, sliced; 1 large onion, diced; Salt to taste; Fresh ground black pepper to taste; 1 cup chopped walnuts, toasted (see note)

Servings: persons

Ingredients
1-1/4 cups uncooked wild rice
1-1/4 cups uncooked long-grain rice
16 ounces bulk sausage
2 Tbsp butter or margarine
4 large celery ribs, sliced
5 ounced medium-sized fresh mushrooms, sliced
1 large onion, diced
Salt to taste
Fresh ground black pepper to taste
1 cup chopped walnuts, toasted (see note)

1
Instructions
2
Prepare wild rice and long-grain rice according to package directions. Toss together in large bowl and set aside.
3
In 12-inch skillet over high heat, cook sausage, stirring frequently until well browned. With slotted spoon, remove sausage to bowl with rice. Add butter to drippings remaining in skillet and melt over medium heat. Add celery, mushrooms, onion and salt and pepper. Cook 10 minutes, stirring occasionally until vegetables are tender. Remove from heat and add vegetable mixture to rice mixture in bowl along with walnuts. Toss well to mix.
4
Note: To toast walnuts; In dry small skillet over very low heat, toast walnuts 3 to 5 minutes, stirring frequently until golden brown. Cool before adding to stuffing.
5
Yield: 12 to 14 cups, enough to stuff a 12 to 14 pound turkey; 12 servings

475

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Ingredients, 1-1/4 cups uncooked wild rice, 1-1/4 cups uncooked long-grain rice, 16 ounces bulk sausage, and more.

Yes, Nutty Wild Rice Sausage Stuffing Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Wild Rice Sausage Stuffing Recipe

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