Diabetic Strawberry Pie

1. 1

   Combine the jello, pudding and water in saucepan.

2. 2

   Cook, stirring constantly, until the combination comes to a good boil. Take off stove and let cool completely.

3. 3

   When cool, add the diced strawberries (with the Equal already stirred up in the sliced strawberries) to the jello pudding mixture and either pour in a regular baked crust or in a graham cracker crust.

* Per serving · 4 servings · Values may vary.

No additional tips available.