How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cocoa?

You need 6 ingredients. The key ingredients include: 2 Tbsp. cocoa, 1/4 tsp. salt, 1 c. water, 3 c. skim milk, and more.

Is Diabetic Cocoa suitable as general?

Yes, Diabetic Cocoa falls under the General category and is a great choice for this type of meal.

How do I store leftover Diabetic Cocoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diabetic Cocoa Recipe

Name: Diabetic Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. cocoa; 1/4 tsp. salt; 1 c. water; 3 c. skim milk; 1 tsp. vanilla extract; sugar substitute to equal 8 tsp. sugar

Diabetic Cocoa – a delicious recipe with cocoa, salt, water, milk, vanilla extract, sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. cocoa
1/4 tsp. salt
1 c. water
3 c. skim milk
1 tsp. vanilla extract
sugar substitute to equal 8 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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