How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Chinese Chews?

You need 6 ingredients. The key ingredients include: ¾ cup cake flour, ¾ teaspoon baking powder, 3 tablespoons sugar substitute, ⅛ teaspoon salt, and more.

Is Diabetic Chinese Chews suitable as baking & desserts?

Yes, Diabetic Chinese Chews falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Chinese Chews?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Chinese Chews Recipe

Name: Diabetic Chinese Chews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup cake flour; ¾ teaspoon baking powder; 3 tablespoons sugar substitute; ⅛ teaspoon salt; 1 cup dates, finely chopped; 1 cup walnuts, finely chopped

Diabetic Chinese Chews – a delicious recipe with cake flour, baking powder, sugar substitute, salt, dates, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¾ cup cake flour
¾ teaspoon baking powder
3 tablespoons sugar substitute
⅛ teaspoon salt
1 cup dates, finely chopped
1 cup walnuts, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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