Deviled Green Beans

1. 1

   Cook beans on high for 9 minutes or until tender crisp in microwave, stir once then let sit covered Microwave butter or margarine in small bowl on high 45 seconds or until melted Add mustard, sugar, lemon juice and vinegar, stir until smooth.

2. 2

   Drain beans, add mustard mixture, toss to combine.

3. 3

   Microwave, covered, on high 1 minute or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.