How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deliciously Easy Pork Loin Roast?

You need 7 ingredients. The key ingredients include: 2 lbs carrots, peeled and halved lengthwise if large, 1/2 lb shallot, peeled and halved, 2 tablespoons fresh rosemary, 2 tablespoons olive oil, and more.

Is Deliciously Easy Pork Loin Roast suitable as meat & poultry?

Yes, Deliciously Easy Pork Loin Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deliciously Easy Pork Loin Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deliciously Easy Pork Loin Roast Recipe

Name: Deliciously Easy Pork Loin Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs carrots, peeled and halved lengthwise if large; 1/2 lb shallot, peeled and halved; 2 tablespoons fresh rosemary; 2 tablespoons olive oil; salt; pepper; 1 1/2 lbs boneless pork loin roast

Try this homemade Deliciously Easy Pork Loin Roast recipe the whole family will love. Made with carrots, shallot, fresh rosemary and olive oil. Easy ste…

This Deliciously Easy Pork Loin Roast relies on simple, everyday ingredients such as shallot, peeled and halved, fresh rosemary, olive oil and salt. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lbs carrots, peeled and halved lengthwise if large
1/2 lb shallot, peeled and halved
2 tablespoons fresh rosemary
2 tablespoons olive oil
salt
pepper
1 1/2 lbs boneless pork loin roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Meat & Poultry

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