Delicious Wild Rice And Mushroom Soup Recipe

Name: Delicious Wild Rice And Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3/4 cup onion, chopped; 1/2 cup celery, chopped; 1/2 cup carrot, chopped; 1 1/2 - 2 cups fresh mushrooms, sliced; 1/4 cup flour; 1/4 teaspoon pepper; 1/2 teaspoon salt; 2 cups beef broth or 2 cups vegetable broth; 1 cup half-and-half cream or 1 cup light cream; 1 1/2 cups wild rice, cooked; 1 teaspoon chervil or 1 teaspoon tarragon

Servings: persons

2 tablespoons butter
3/4 cup onion, chopped
1/2 cup celery, chopped
1/2 cup carrot, chopped
1 1/2 - 2 cups fresh mushrooms, sliced
1/4 cup flour
1/4 teaspoon pepper
1/2 teaspoon salt
2 cups beef broth or 2 cups vegetable broth
1 cup half-and-half cream or 1 cup light cream
1 1/2 cups wild rice, cooked
1 teaspoon chervil or 1 teaspoon tarragon

1
Begin cooking wild rice while preparing vegetables and other ingredients.
2
Meanwhile, in a big sauce pan, melt butter.
3
Add onion, celery and carrot. Cook for 3 minutes on medium-high heat.
4
Slightly reduce heat (low-med) and add mushrooms. Cook for 3 minutes.
5
Add flour, salt and pepper and cook for about 3 minutes or until mixture turns golden.
6
Add broth and 1/2 & 1/2 (or cream). Cook for 10 minutes.
7
Add cooked rice and chervil or tarragon and heat through.
8
Enjoy.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 3/4 cup onion, chopped, 1/2 cup celery, chopped, 1/2 cup carrot, chopped, and more.

Yes, Delicious Wild Rice And Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Wild Rice And Mushroom Soup

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