Delicious Meatballs And Brown Gravy Recipe

Name: Delicious Meatballs And Brown Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 2 lb. bulk breakfast sausage; 1 c. diced onions (sweet); 1 c. green pepper (bell); 1/2 c. Worcestershire sauce; 4 large eggs (raw); 1/2 c. Lawry's seasoned salt; 1/4 c. black pepper; 1 stack Premium saltine crackers; 1/4 c. Italian seasoning (optional)

Servings: persons

1
Thoroughly mix all ingredients into a large mixing bowl and let stand for approximately 15 to 20 minutes.
2
This will allow the Worcestershire sauce to soak thoroughly into the meat.
3
Roll the mixture into balls approximately 1 1/2-inches round.
4
Preheat a large frying pan (medium heat) with 2 to 3 tablespoons of vegetable oil.
5
Place meatballs into the heated pan and brown thoroughly.
6
Remove from frying pan and
7
repeat the process until the entire meat mixture is gone.
8
Let stand in baking pan until the gravy has been made.
9
Clean frying pan and prepare to make gravy.

1078

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. ground beef, 2 lb. bulk breakfast sausage, 1 c. diced onions (sweet), 1 c. green pepper (bell), and more.

Yes, Delicious Meatballs And Brown Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Delicious Meatballs And Brown Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions