Delicious Apple Crisp Recipe – a delicious recipe with McIntosh apples, apple juice, cornstarch. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Oven at 350 degrees.
2
Slice apples into medium saucepan.
3
Mix cornstarch and apple juice.
4
Pour mix over apples.
5
Mix should be at a slightly lower level than apples (about 1/4).
6
Cook apples and juice mix over medium high heat till liquid is thick.
7
Remove from heat.
8
Prepare topping by combining dry ingredients first (except for nutmeg and cinnamon) then mixing with butter till topping resembles coarse crumbs.
9
Place cooked apples in a shallow casserole dish or possibly a square 8 x 8 x 2 or possibly 9 x 9 x 2 inch baking pan.
10
Sprinkle desired amount of cinnamon on mix (I use a heavy coating).
11
Cover with topping and sprinkle nutmeg in desired amount over topping.
12
Sprinkle nuts over topping if you like.
13
Bake for 45 min.
14
Serve warm with frzn vanilla yogurt.
148
kcal
Calories
38
g
Carbs
Carbs
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 6-8 peeled & sliced sm. McIntosh apples, 1-1 1/2 c. apple juice, unsweetened, 1/4 c. cornstarch.
Yes, Delicious Apple Crisp Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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