How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Pie With Onion Biscuit Topper?

You need 14 ingredients. The key ingredients include: 1 medium onion, chopped, 1 lb ground beef, ¾ teaspoon salt, 1 dash pepper, and more.

Is Hamburger Pie With Onion Biscuit Topper suitable as baking & desserts?

Yes, Hamburger Pie With Onion Biscuit Topper falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hamburger Pie With Onion Biscuit Topper?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hamburger Pie With Onion Biscuit Topper Recipe

Name: Hamburger Pie With Onion Biscuit Topper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 lb ground beef; ¾ teaspoon salt; 1 dash pepper; 1 (16 ounce) can cut green beans, drained (I used a 14.5 ounce can); 1 (14 1/2 ounce) can condensed tomato soup; ¾ cup onion, finely chopped; 2 tablespoons fat (I used butter); 1 ½ cups sifted all-purpose flour; 1 ½ teaspoons baking powder; 1 teaspoon celery seed; ¼ cup shortening; 1 slightly beaten egg; ⅓ cup milk

Bake this irresistible Hamburger Pie With Onion Biscuit Topper at home. Made with onion, ground beef, salt and pepper. Easy step-by-step instructions in…

This Hamburger Pie With Onion Biscuit Topper relies on simple, everyday ingredients such as medium onion, chopped, ground beef, salt and pepper. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hamburger Pie With Onion Biscuit Topper delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Pie With Onion Biscuit Topper

Tips for the best results

Variations & substitutions

My Personal Notes

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