Decadent Hot Chocolate

1. 1

   In a small heavy saucepan over medium heat, mix together the milk, half-and-half, sugar, chocolates, and brown sugar.

2. 2

   Heat until the chocolate melts and the sugar dissolves.

3. 3

   Do not bring to a boil, but make sure the mixture gets steaming hot.

4. 4

   Reduce the heat and keep the chocolate hot.

5. 5

   Place half of the mixture in a blender and mix until frothy.

6. 6

   Return to the pan, add the vanilla and pour into glasses.

7. 7

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.