Daughter'S Dinner In A Dash - Student One-Pot Chicken!

1. 1

   Heat the up the olive oil in a wok, and add the onion (and garlic if using) and fry for about 5 minutes until just starting to go brown & soft.

2. 2

   Add the orange or red pepper and continue to cook for a further 3-5 minutes.

3. 3

   Add the chicken breast pieces and continue to cook for 10 minutes - stirring all the time.

4. 4

   Add the lemon juice and cherry tomatoes - stir well and continue cooking for a further 5 minutes.

5. 5

   Season well with black pepper and salt. Serve hot with rice or pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.