How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Cake?

You need 12 ingredients. The key ingredients include: 1 lb. pitted dates, chopped, 1 egg, 1 3/4 c. flour, 1 tsp. vanilla, and more.

Is Date Nut Cake suitable as baking & desserts?

Yes, Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Cake Recipe

Name: Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pitted dates, chopped; 1 egg; 1 3/4 c. flour; 1 tsp. vanilla; pinch of salt; 1 c. chopped nuts; 1 c. granulated sugar; 1 Tbsp. butter; 1 tsp. baking soda; 1 c. boiling water; cherry halves (optional); extra nuts (optional)

Date Nut Cake

Eats Now Editorial Team · 1209 kcal · Baking & Desserts

Date Nut Cake – a delicious recipe with dates, egg, flour, vanilla, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Date Nut Cake

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