How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Bread?

You need 8 ingredients. The key ingredients include: 2 c. boiling water, 2 tsp. soda, 2 c. dates, cut fine, 2 c. brown sugar (1 box), and more.

Is Date Nut Bread suitable as general?

Yes, Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Bread Recipe

Name: Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiling water; 2 tsp. soda; 2 c. dates, cut fine; 2 c. brown sugar (1 box); 2 eggs; 3 c. sifted flour; 2 Tbsp. melted butter; 1 c. nuts

Bake this irresistible Date Nut Bread at home. Made with boiling water, soda, dates and brown sugar. Easy step-by-step instructions included.

This Date Nut Bread relies on simple, everyday ingredients such as boiling water, soda, dates, cut fine and brown sugar (1 box). It comes together quickly and makes 4 servings, at about 2294 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 c. boiling water
2 tsp. soda
2 c. dates, cut fine
2 c. brown sugar (1 box)
2 eggs
3 c. sifted flour
2 Tbsp. melted butter
1 c. nuts

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Quick Info

Servings
4 servings
Calories
2294 kcal
Category
General

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