Darrell's Dazzling Chili Recipe

Name: Darrell's Dazzling Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; 12 lb ground garlic sausage; 12 lb beef brisket, smoked; 12 onion, finely chopped; 1 garlic clove, minced; 1 tablespoon jack's seasoning (or favorite all purpose seasoning); 1 teaspoon fresh basil, chopped; 4 tablespoons chili powder; 3 tomatoes (puree'd); 1 jalapeno pepper (puree'd); 1 (10 1/2 ounce) can Rotel Tomatoes (chili style, puree'd); 3 (8 ounce) cans tomato sauce; 1 tablespoon flour

Servings: persons

1 lb ground chuck
12 lb ground garlic sausage
12 lb beef brisket, smoked
12 onion, finely chopped
1 garlic clove, minced
1 tablespoon jack's seasoning (or favorite all purpose seasoning)
1 teaspoon fresh basil, chopped
4 tablespoons chili powder
3 tomatoes (puree'd)
1 jalapeno pepper (puree'd)
1 (10 1/2 ounce) can Rotel Tomatoes (chili style, puree'd)
3 (8 ounce) cans tomato sauce
1 tablespoon flour

1
Ground hamburger meat and sausage with onions, then add seasonings.
2
Add tomatoes and Rotel along with jalapeno pepper.
3
Cook on low heat for 10 minutes.
4
Add 2 cans of tomato sauce.
5
Add flour and smoked brisket.
6
Simmer for 5 minutes then add remaining can of tomato sauce.
7
Simmer for 10-30 minutes and serve.
8
You may add cheese and/or chives as a topping.

5640

kcal

Calories

231

Fat

496

Carbs

442

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb ground chuck, 12 lb ground garlic sausage, 12 lb beef brisket, smoked, 12 onion, finely chopped, and more.

Yes, Darrell's Dazzling Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Darrell's Dazzling Chili

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