How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Rum And Crab Dip ?

You need 12 ingredients. The key ingredients include: 1 Tablespoon butter, 1/2 cup white onion, finely chopped, 3 cloves garlic, finely chopped, 1/3 cup dark rum, and more.

Is Dark Rum And Crab Dip suitable as seafood?

Yes, Dark Rum And Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dark Rum And Crab Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dark Rum And Crab Dip Recipe

Name: Dark Rum And Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon butter; 1/2 cup white onion, finely chopped; 3 cloves garlic, finely chopped; 1/3 cup dark rum; Grated rind of 1 lime; juice of 1 lime; 1/2 teaspoon Tabasco sauce; 8 oz cream cheese, softened; 1/3 cup mayonnaise; 4 oz crab meat; Salt to taste; 2 tablespoon fresh chives, finely chopped

Dark Rum And Crab Dip

Eats Now Editorial Team · 370 kcal · Seafood

Dark Rum And Crab Dip – a delicious recipe with butter, white onion, garlic, dark rum, lime, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Dark Rum And Crab Dip

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