How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dairy-Free "Cheese" Sauce?

You need 8 ingredients. The key ingredients include: 1/4 cup nutritional yeast, 1/4 cup all-purpose flour, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, and more.

Is Dairy-Free "Cheese" Sauce suitable as general?

Yes, Dairy-Free "Cheese" Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Dairy-Free "Cheese" Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dairy-Free "Cheese" Sauce Recipe

Name: Dairy-Free "Cheese" Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup nutritional yeast; 1/4 cup all-purpose flour; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/8 teaspoon ground yellow mustard; salt to taste; 1 cup soy milk; 1 1/2 tablespoons vegan margarine (such as Earth Balance(R))

Dairy-Free "Cheese" Sauce – a delicious recipe with nutritional yeast, all-purpose, garlic, onion powder, ground yellow mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup nutritional yeast
1/4 cup all-purpose flour
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon ground yellow mustard
salt to taste
1 cup soy milk
1 1/2 tablespoons vegan margarine (such as Earth Balance(R))

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
General

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Dairy-Free "Cheese" Sauce

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