Daddy's Shrimp Creole Recipe

Name: Daddy's Shrimp Creole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 2 c. onions, minced; 2 tbsp. chopped garlic; 2 c. whole tomatoes; 1 tbsp. paprika; 1/4 teaspoon cayenne; 1 teaspoon salt; 1 teaspoon white pepper; 1 tbsp. cornstarch; 2 lbs. med. shrimp, peeled & deveined; 1 bay leaf

Eats Now Editorial Team · 596 kcal · Seafood

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Daddy's Shrimp Creole Recipe – a delicious recipe with vegetable oil, onions, garlic, tomatoes, paprika, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. vegetable oil
2 c. onions, minced
2 tbsp. chopped garlic
2 c. whole tomatoes
1 tbsp. paprika
1/4 teaspoon cayenne
1 teaspoon salt
1 teaspoon white pepper
1 tbsp. cornstarch
2 lbs. med. shrimp, peeled & deveined
1 bay leaf

1
Heat vegetable oil and saute/fry the first 4 ingredients just till tender.
2
Add in tomatoes, cook 1 minute more.
3
Stir in paprika, cayenne, salt, pepper, water, bay leaf.
4
Simmer for 15 min.
5
Add in shrimp, continue for an additional 10 min.
6
Thicken with cornstarch mixed with 3 Tbsp.
7
cool water.
8
Serve with steamed white rice.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. vegetable oil, 2 c. onions, minced, 2 tbsp. chopped garlic, 2 c. whole tomatoes, and more.

Yes, Daddy's Shrimp Creole Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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