Czechoslovakian Kolache Cookies Recipe

Name: Czechoslovakian Kolache Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 cup Land O Lakes Butter, softened; 1/4 cup sugar; 1/2 teaspoon salt; 1 (1/4-ounce) package active dry yeast; 1/2 cup warm milk (105F to 115F); 1 Land O Lakes Egg; 1 teaspoon vanilla; 1/2 cup apricot preserves**; 1 Land O Lakes Egg, well beaten; 2/3 cup powdered sugar; 1 teaspoon almond extract; 2 to 3 teaspoons milk

Servings: persons

3 cups all-purpose flour
1 cup Land O Lakes Butter, softened
1/4 cup sugar
1/2 teaspoon salt
1 (1/4-ounce) package active dry yeast
1/2 cup warm milk (105F to 115F)
1 Land O Lakes Egg
1 teaspoon vanilla
1/2 cup apricot preserves**
1 Land O Lakes Egg, well beaten
2/3 cup powdered sugar
1 teaspoon almond extract
2 to 3 teaspoons milk

1
Heat oven to 350F.
2
Combine flour, butter, sugar and salt in bowl.
3
Beat at low speed until mixture resembles coarse crumbs.
4
Dissolve yeast in warm milk in another bowl.
5
Stir in 1 egg and vanilla.
6
Add milk mixture to flour mixture.
7
Beat at low speed until well mixed.
8
Divide dough in half.
9
Roll out dough on lightly floured surface, one-half at a time, to 1/8 to 1/4-inch thickness.
10
Cut dough into 3-inch squares; top each with 1 teaspoon preserves.
11
Bring up 2 opposite corners of each square to center; pinch tightly to seal.
12
Place 2 inches apart onto greased cookie sheets; brush with beaten egg.
13
Bake 10-14 minutes or until golden brown.
14
Cool completely.
15
Combine powdered sugar, almond extract and enough milk for desired glazing consistency in bowl.
16
Drizzle over cooled cookies..

992

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 cup Land O Lakes Butter, softened, 1/4 cup sugar, 1/2 teaspoon salt, and more.

Yes, Czechoslovakian Kolache Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Czechoslovakian Kolache Cookies

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