Czech Listy Celestial Crust

1. 1

   Beat eggs until lemon colored and creamy.

2. 2

   Stir in cream (I think 1/2 and 1/2 here), milk, sugar, and salt.

3. 3

   Sift in flour to make a stiff dough.

4. 4

   Turn out on a floured board and knead 7 minutes until elastic and smooth.

5. 5

   Cover and let rest 10 minutes.

6. 6

   Roll out half the dough at a time.

7. 7

   Cut a center in each piece.

8. 8

   Fry a few at a time in hot fat 400 degrees Fahrenheit to a golden brown.

9. 9

   Drain on paper towels.

10. 10

    Sprinkle with confectioners sugar.

* Per serving · 4 servings · Values may vary.

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