How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Icing?

You need 7 ingredients. The key ingredients include: 1 3/4 cups whipping cream, 3/4 cup unsalted butter, 6 tablespoons unsweetened cocoa powder, 4 1/2 tablespoons light corn syrup, and more.

Is Chocolate Icing suitable as general?

Yes, Chocolate Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Icing Recipe

Name: Chocolate Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups whipping cream; 3/4 cup unsalted butter; 6 tablespoons unsweetened cocoa powder; 4 1/2 tablespoons light corn syrup; 16 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 1 1/2 teaspoons vanilla extract; 1/2 teaspoon (scant) almond extract

Chocolate Icing – a delicious recipe with whipping cream, unsalted butter, cocoa, light corn syrup, bittersweet, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 cups whipping cream
3/4 cup unsalted butter
6 tablespoons unsweetened cocoa powder
4 1/2 tablespoons light corn syrup
16 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
1 1/2 teaspoons vanilla extract
1/2 teaspoon (scant) almond extract

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Quick Info

Servings
4 servings
Calories
1358 kcal
Category
General

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