How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry-spiced Lentils & Spinach?

You need 14 ingredients. The key ingredients include: 1 ½ teaspoons curry powder, ½ teaspoon ground cumin, 1 teaspoon ginger, ¼ teaspoon turmeric, and more.

Is Curry-spiced Lentils & Spinach suitable as vegetarian?

Yes, Curry-spiced Lentils & Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curry-spiced Lentils & Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry-spiced Lentils & Spinach Recipe

Name: Curry-spiced Lentils & Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons curry powder; ½ teaspoon ground cumin; 1 teaspoon ginger; ¼ teaspoon turmeric; ¼ teaspoon cayenne; 1 medium onion, chopped; 2 cloves garlic, crushed,minced; 1 cup lentils, rinsed; ¼ cup converted rice; 1 (10 ounce) packagechopped spinach, partially thawed and broken up; 2 cups vegetable broth (or chicken broth if desired); salt; chopped tomato, for garnish if desired; mint, for garnish if desired

Curry-spiced Lentils & Spinach

Eats Now Editorial Team · 125 kcal · Vegetarian

Curry-spiced Lentils & Spinach – a delicious recipe with curry powder, ground cumin, ginger, turmeric, cayenne, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Curry-spiced Lentils & Spinach

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