How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Baby Spinach And Garlic?

You need 5 ingredients. The key ingredients include: 10 -12 ounces Baby Spinach, well cleaned and dried, 4 -5 garlic cloves, sliced thin, 1 -2 tablespoon olive oil, kosher salt, and more.

Is Sauteed Baby Spinach And Garlic suitable as vegetarian?

Yes, Sauteed Baby Spinach And Garlic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Baby Spinach And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Baby Spinach And Garlic Recipe

Name: Sauteed Baby Spinach And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 -12 ounces Baby Spinach, well cleaned and dried; 4 -5 garlic cloves, sliced thin; 1 -2 tablespoon olive oil; kosher salt; fresh grated nutmeg (optional)

Sauteed Baby Spinach And Garlic – a delicious recipe with garlic, olive oil, kosher salt, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 -12 ounces Baby Spinach, well cleaned and dried
4 -5 garlic cloves, sliced thin
1 -2 tablespoon olive oil
kosher salt
fresh grated nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Vegetarian

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Sauteed Baby Spinach And Garlic

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