Curry Chicken Casserole Recipe

Name: Curry Chicken Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooked dark chicken meat; Cooked fresh broccoli; 2 c. cream of chicken soup; 1 c. mayonnaise; 1/2 or possibly 1 teaspoon lemon juice; 1 teaspoon curry pwdr; Chicken broth; butter; Bread crumbs; 3/4 pound Swiss cheese, grated; 1 pound cheddar cheese, grated

Servings: persons

1
Grease casserole or possibly baking dish well.
2
Layer chicken and add in 1/8 c. chicken broth.
3
Add in broccoli.
4
Mix soup, curry, lemon juice and pour over broccoli and chicken.
5
Sprinkle cheese, then bread crumbs and some melted butter on top.
6
Bake 20-30 min at 350 degrees.
7
This freezes real well uncooked.
8
You can also cook it in the microwave.
9
A variety of vegetables can be used.
10
Be imaginative.

1407

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Cooked dark chicken meat, Cooked fresh broccoli, 2 c. cream of chicken soup, 1 c. mayonnaise, and more.

Yes, Curry Chicken Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!