How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Salmon With Rice?

You need 11 ingredients. The key ingredients include: 2 tbsp canola oil, 1 None onion, finely diced, 1 clove garlic, finely diced, 1 tbsp all-purpose flour, and more.

Is Curried Salmon With Rice suitable as seafood?

Yes, Curried Salmon With Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Salmon With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Salmon With Rice Recipe

Name: Curried Salmon With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp canola oil; 1 None onion, finely diced; 1 clove garlic, finely diced; 1 tbsp all-purpose flour; 1-2 tbsp curry powder; 1/2 cup apple juice; 2/3 cup vegetable stock; 1/4 cup heavy cream; 1 1/2 lb salmon, skin removed, cut into 8 pieces; 4 slices Parma ham, halved; 2 (8.75 oz) microwavable vegetable rice, cooked

Curried Salmon With Rice

Eats Now Editorial Team · 743 kcal · Seafood

Curried Salmon With Rice – a delicious recipe with canola oil, onion, clove garlic, flour, curry, apple juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Curried Salmon With Rice

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